The Finest USDA Prime Steaks and Freshest Seafood in Jackson, MS

Crechale's has been serving the finest steaks and freshest seafood in Jackson, MS since 1956. Come in today for an amazing experience dining on Filet Mignon, Stuffed Shrimp, or our world-famous Broiled Flounder which is de-boned table side.

Start your dinner with the best Onion Rings you have ever had followed by our crisp salad topped with the one and only Crechale's Comeback Dressing. Enjoy classic tunes from the antique jukebox that spins 45s and songs of yesteryear.

We do not accept reservations but we invite you to relax with a cocktail and hot Onion Rings while you wait next door at "The Deli". We guarantee your experience will be worth the wait. "The Deli" can also accommodate private parties. Call for more information.

All entrees on the menu include the following:

Crechale’s Crisp Garden Salad served with our specially prepared dressing.
A delicious Idaho russet potato wrapped in foil, baked whole and filled with a chunk of butter or real sour cream.
An assortment of our homemade rolls with butter.

Crechale’s is one of a select few restaurants in America to serve USDA certified Prime beef. Less than 5% of all beef is graded Prime. Supermarkets don’t sell it and restaurants don’t serve it.

Crechale’s steaks are Prime beef and hand-cut daily.

SORRY, NO PERSONAL CHECKS ACCEPTED

(Visa, MasterCard, Discover, American Express accepted)

BEEF

PRIME FILET MIGNON

broiled

PRIME RIBEYE, STEAK

PRIME RIBEYE KING’S CUT, STEAK

PRIME NEW YORK STRIP SIRLOIN

BEEF SHISH KABOB

with tomatoes, bell peppers and onions

BEEF EN BROCHETTE WITH BACON

*HAMBURGER STEAK

made with prime ground beef

*VEAL CUTLETS

breaded

*SPAGHETTI WITH MEATBALLS

CHICKEN

*1/2 CHICKEN HICKORY SMOKED

extra charge for white meat only

BROILED CHICKEN LIVERS

CHICKEN LIVERS SHISH KABOB

CHICKEN LIVERS EN BROCHETTE WITH BACON

*CHICKEN TENDER

Alcohol served only with meals

*Children’s portions available for children under ten.

SEAFOOD

ASSORTED SEAFOOD PLATTER

Best seafood platter in America!
Includes 2 oysters, 2 shrimp, 2 scallops, 1 fried jumbo stuffed shrimp, and a piece of fried fish of the day, plus one of the following: fresh soft shell crab, OR delicious stuffed crab, OR a piece of fresh baby flounder.
Sorry no substitutes or changes

FLOUNDER, BROILED OR FRIED

fresh from the MS Gulf Coast.

STUFFED FLOUNDER

stuffed with fresh jumbo lump crab meat and fresh Louisiana shrimp dressing

FRESH GULF COAST SNAPPER, BROILED OR FRIED

SNAPPER LENA

fresh Gulf Coast Snapper served with crab meat in a New Orleans wine and butter sauce

*MS HOME GROWN CATFISH, BROILED OR FRIED

*TROUT, BROILED OR FRIED

when in season and available

TROUT ALMONDINE

when in season and available

BROILED FLORIDA LOBSTER

whole

*FRIED JUMBO SHRIMP

fresh from the MS Gulf Coast

FRIED JUMBO STUFFED SHRIMP

SHRIMP SHISH KABOB